Dennis Group is the premier planning, design, process engineering and construction management firm exclusively servicing the food and beverage industry. As a single-source services provider with an in-house team of architects, engineers of all disciplines, system modelers, and project and construction managers, we support projects of all sizes from conception through start-up. Our proven project methodology delivers safely executed, high-quality, value-oriented, purpose-built facilities with a resolute focus on food safety.
We offer the best combination of quality, cost, timeliness and service available, which is why we were ranked the #1 Food and Beverage Design Firm in the United States by Engineering News Record in 2015, 2016, and 2017.
Headquartered in Springfield, Massachusetts, we service national and international projects out of six offices located in Atlanta, GA, Salt Lake City, UT, San Diego, CA, São Paulo, Brazil, and Toronto, Canada.
